Health & Safety

ORHMA offers various essential training materials, guidelines, and best practices to help individuals and organizations identify risks, prevent accidents, and comply with safety regulations. These resources are focused on promoting health and safety in the workplace, ensuring a safe environment and the well-being of your employees.

    • Allergies

      • Delivering critical and the need-to-know information about food allergies, Food Allergy Canada provides a variety of resources, posters, and training programs to help educate your entire team.

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    • Dine Safe

      • Working with a variety of industry experts, ORHMA has developed DineSafe, a catalogue of best practices to help guide you in achieving a safe and successful reopening.

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    • Food Safety Training

      • Access to training and certification programs and courses to help you and your team comply with regulations, prevent contamination, and ensure safe food handling.

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    • Safety and Compliance

      • Get access to comprehensive training and support to help you meet health, safety, and compliance requirements to ensure a safe workplace.

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